Ingredients For Marinade
1 lb beef cubes – Marinate the cubes in the ingredients below for at least 2 hours or overnight for best results.
2 tbsp tomato paste
1 tsp garlic paste
1 tsp ginger paste
1-2 tsp red chilli powder
1 tsp of dark vinegar
juice of half a lemon
1/2 tsp salt
1 tbsp oil
Extra Ingredients
1/4 cup water
1/2 tsp ginger paste
1/2 tsp garlic paste
1 tbsp tomato paste/puree
juice of half a lemon
Method
Put the meat with its marinade in a pressure cooker. Add 1 tbsp. of tomato paste, 1/2 tsp. each of garlic n ginger paste plus juice of half a lemon. Chop one green chilli over it and add 1/4 cup of water. Bring to a simmer, then cover the pressure cooker and let it cook for 10-15 minutes. The fillet should be ready by then coz it takes a very short while to cook. Let the steam get released, then open and check. You can simmer and dry it off if you do not like any extra sauce/gravy or if you want the sauce to thicken up. If it’s still not tender enough, give it another 2-3 minutes in the pressure cooker. Check and adjust for salt and chilli. Serve with Salad, fries,naan or mashed potatoes
Enjoy!!
Arzina Xo
Recipe Source: Fauzia
